Tabletop Cooking - Cooketier

The Cooketier by our beloved innovators at Cookal is a flambé cooking system that offers a unique and spectacular culinary experience. It is composed of an enamelled cast iron base and a borosilicate glass container. The base contains a cooking gel which, once ignited, heats the container and cooks the food content.

The Cooketier is ideal for cooking cocotte eggs, sauces, desserts and other culinary preparations according to your inspirations. It allows for quick and even cooking, while preserving the flavors and textures of the food.

Are you a restaurateur looking for an innovative and spectacular cooking appliance?
With Cookal's Cooketier, your customers are sure to enjoy a unique and memorable culinary experience!