Ondulation (Ripple) - Pavocake Mold by Jérôme de Oliveira - PAVONI Italia
- New
ONDULATION: beautiful detailed ripple edges bringing a modern touch to a traditonal design.
Pavoflex by PAVONI Italia , in collaboration with Jérôme de Oliveira, 2009 World Champion Pastry Chef
Pavoflex molds offer superior professional quality, with platinum silicone construction, resistance to a temperature range from -40°C to +280°C, even cooking, easy unmolding, impeccable results and quick and easy cleaning.
Let your creativity take flight with the Pavoflex moulds - a must-have choice for the finest culinary creations.
This product allows you to make individual desserts. Cake mold also available (KE101 sold separately).
Photo credits: Le Photographe du Dimanche
Pavoflex silicone moulds by PAVONI Italia are high-quality accessories for pastry and kitchen professionals .
Made from platinum silicone, these moulds are resistant to a temperature range from -40°C to +280°C , making them suitable for freezing and cooking.
These moulds feature original and innovative shapes, which allow the creation of sophisticated and modern sweet and savoury dishes. They guarantee even cooking and easy and quick release without sticking, even for the most complex preparations. The mold's non-stick and flexible properties ensure flawless, smudge-free preparation results, while cleaning is quick and easy with hot water and a degreaser.
Essential accessories for baking and cooking professionals, the Pavoflex molds offer superior quality and impeccable results every time.
Delivery times mentioned on each product only concern shipments in France:
Foreign countries:
For a precise estimate of delivery times or for delivery outside of EU/Switzerland, please contact us.
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Ondulation (Ripple) - Pavocake Mold by Jérôme de Oliveira - PAVONI Italia
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