CEÏBA WHITE 33% Organic & Fair Trade - WEISS Couverture Chocolate - 5kg

1122319
191.00 € excl. VAT
201.51 € incl. VAT
Delivery: 3 to 5 working days

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The Ceiba Blanc couverture chocolate from WEISS is an organic and fair trade product with a raw and authentic taste.

It offers a roundness and creaminess reminiscent of farm milk and its length in the mouth ends with notes of milk jam. The associated organic brown sugar gives it a slightly golden color.

It is ideal for coating , molding and pastry for original and elegant creations.

Fondettes sold in 5KG buckets.

Characteristics of Ceiba Blanc 33% white couverture milk chocolate, organic and fair trade

  • % cocoa 0.00
  • Fluidity level 1
  • Fineness 18 µm
  • Viscosity ≤ 1.5 Pa.s
  • Flow limit ≤ 5 Pa
  • Humidity ≤ 1.6%
  • % cocoa fat: 33.00
  • % sugar: 41.00
  • % milk fat: 07.00

Nutritional values ​​(100g) of Ceiba Blanc 33% white couverture chocolate

  • Energy: 588 kcal / 2450 kJ
  • Fat: 40.00 g
  • Saturated fatty acids: 25.30 g
  • Carbohydrates: 51.20 g
  • Sugars: 51.20 g
  • Proteins: 0.00 g
  • Salt: 230.00 mg
  • Fiber: 0.00 g

Ceiba White Organic Chocolate Ingredients Weiss à Pâtisser

  • Cane sugar*
  • Cocoa butter*
  • MILK powder*
  • Emulsifier: sunflower lecithin*

*Organic ingredients

Recipe ideas for Ceiba Milk 42% organic melts Weiss

1. Creamy Chocolate Drink

  • Prepare a hot drink by melting Ceiba White 33% Organic chocolate melts in hot milk.
  • Add a touch of organic cocoa powder for a more intense flavor.
  • Sprinkle with grated dark chocolate and whipped cream before serving.

2. Chocolate decoration

  • Melt Ceiba White 33% Organic baking chocolates and pour them into silicone molds.
  • Add organic dark chocolate chips or dried fruit to create patterns and textures.
  • Let harden in the refrigerator, then unmold the chocolate decorations and use them to garnish your cakes, cupcakes or desserts.

3. Velvety Pastry Ganache

  • Heat organic crème fraîche in a saucepan until simmering.
  • Add organic Ceiba Blanc 33% couverture chocolate pieces and mix until smooth and shiny.
  • Let cool before using this ganache to fill your pastries, macarons or éclairs.

4. Creamy Chocolate Ice Cream

  • Combine organic milk, crème fraîche and sugar in a saucepan and heat until sugar dissolves.
  • Add Ceiba Blanc 33% Organic couverture chocolate and stir until completely melted.
  • Let cool, then set in an ice cream maker to obtain a delicious homemade white chocolate ice cream.

5. Light Chocolate Mousse

  • Separate the organic egg whites from the yolks.
  • Melt Ceiba Blanc 33% Organic chocolate in a bain-marie and let it cool slightly.
  • Incorporate the egg yolks into the melted chocolate, then delicately add the beaten egg whites.
  • Distribute the mousse into glasses and let it rest in the refrigerator for a few hours before tasting.

6. Glossy Chocolate Glaze

  • Melt Organic Ceiba White 33% couverture chocolate in a bain-marie until smooth.
  • Pour the melted chocolate over your cakes, pies or pastries to coat them with a delicious glossy layer.
  • Let the glaze harden slightly before serving.

7. Smooth Chocolate Sauce

  • In a saucepan, mix organic cane sugar with milk and heat over low heat.
  • Add squares of Organic Ceiba White 33% chocolate and stir until completely melted.
  • Remove from heat and let the sauce cool slightly before pouring it over pancakes, ice cream or fruit.

8. Gourmet candy ganache

  • Melt Ceiba Blanc 33% Organic couverture chocolate and mix with heated organic crème fraîche.
  • Add a pinch of salt to enhance the flavors.
  • Let the ganache cool and harden slightly before using it to fill homemade chocolates or to coat truffles.

WEISS couverture chocolates for pastry professionals

WEISS is a renowned brand in the chocolate industry and offers a complete range of couverture chocolates  high quality. WEISS couverture chocolates are specially designed to meet the needs of pastry professionals and confectionery, but also individuals looking for exceptional products.

The WEISS brand offers a variety of flavors, ranging from classic dark chocolates to the most original white chocolates and milk . WEISS couverture chocolates are made from the best cocoa beans from different regions, guaranteeing superior quality and a range of refined flavors. These chocolates offer an exceptional taste experience.

Delivery times mentioned on each product only concern shipments in France:

  • 24/48h delivery: This product is currently in stock and will be shipped within 24 hours.  This delivery time is valid only for shipments in Metropolitan France.  The estimated delivery time for Corsica is of 3 to 5 working days.
  • Delivery from 3 to 10 working days: This product requires restocking.  It will be shipped within 3 to 10 days according to the time mentioned on the product sheet. If you have an emergency or mandatory reception date, please contact us by email or phone.
  • Orders placed before 12:00 noon will be shipped the same day (for order containing only products available in 24/48h).

Foreign countries: 

  • European countries: Estimated delivery time between 5 and 10 working days.
  • Switzerland: Estimated delivery time between 5 and 10 working days.

For a precise estimate of delivery times or for delivery outside of EU/Switzerland, please contact us.