Tricot - Pavoflex Single Serving Mould by Emmanuele Forcone (x12) - PAVONI

Tricot: hand-knitted softness, by Emmanuele Forcone

Thick, tightly-packed stitches, a warm relief that almost begs to be touched: the Tricot mould, designed by Emmanuele Forcone for PAVONI Italia, captures all the softness of a winter jumper, like a cocoon to curl into as Valentine's Day approaches.

The video reveals two entremets ready to share, which Emmanuele Forcone cuts open to unveil their construction: biscuit, layered mousses, a fruit insert and a pistachio praline base come together in indulgent layers beneath the knitted surface.

To enhance the textile effect and bring a soft-to-the-touch impression, we recommend the Dolce Velluto finish, which brings out every stitch with a beautifully velvety result.

Professional platinum Pavoni silicone: the technical strengths

Pavoflex and Pavocake silicone moulds by PAVONI Italia are premium-quality accessories for HORECA pastry and culinary professionals. Made from platinum silicone, these moulds withstand temperatures from -40°C to +280°C, making them suitable for both freezing and baking. They ensure quick, easy unmoulding without sticking, even for the finest, most detailed relief. The non-stick, flexible properties guarantee flawless, drip-free results, while cleaning is fast and easy with warm water and a degreasing product.

Discover the Le Torte di Emmanuele collection

💕 Emmanuele Forcone signs an entire collection for PAVONI Italia, full of poetry and technique: discover the complete Le Torte di Emmanuele collection, along with our selection of themed moulds for all your festive occasions.