ALPAGE professional raclette machine (6-8 people)

The traditional raclette machine  ALPAGE by Louis Tellier is a real raclette machine  that transforms your meals into a unique culinary experience. This professional raclette machine  intended for professional raclette machine  is recognized for its robustness and performance.

Why choose a traditional raclette machine?

In addition to its durability, the authentic raclette machine ALPAGE offers an incomparable flavor to your cheese thanks to its innovative heating system. With this cheese raclette machine , enjoy cheese like never before.

The ALPAGE professional raclette machine: the efficient Savoyard choice

The Savoyard raclette machine ALPAGE is the perfect choice for lovers of Savoyard cuisine. Its design is reminiscent of the traditional devices used in the Savoy mountains.

This raclette machine allows you to hang a portion of cheese and heat it continuously, for on-demand service. With a power of 230V , it is suitable for a table of 6 to 8 guests.

The horizontal heating ramp is adjusted in height by rack using the operating button to adapt to the size of cheese chosen and get closer as the portion decreases.

Characteristics of the ALPAGE raclette machine

• Raclette machine for wheel : This machine can accommodate half a wheel of cheese, thus ensuring uniform heat distribution.
• Traditional raclette oven : The machine is designed in keeping with tradition, with an oven capable of melting cheese to perfection.
• Horizontal raclette machine : The horizontal orientation of the machine makes it easier to cook cheese and serve it.

Professional experience with the Louis Tellier raclette machine

Flying the flag for French gastronomy, this traditional raclette machine is made in France thanks to our unique know-how. The horizontal raclette machine ALPAGE offers a cheese raclette machine professional level. It is perfect for family gatherings, evenings with friends and even restaurants thanks to its restaurant raclette machine.

The quality of the ALPAGE traditional raclette machine is guaranteed by its brand, Louis Tellier, a French company renowned for its professional kitchen utensils. By combining innovation, performance and respect for culinary tradition, Louis Tellier has created an exceptional product that will enhance your raclette experience.

Professional wheel raclette machine: the raclette revolution

Thanks to its capacity to accommodate half a wheel of cheese, the traditional half-wheel raclette machine ALPAGE revolutionizes the raclette experience. It offers an authentic taste and a unique experience, far from standard raclette machines.

How to maintain and clean your ALPAGE raclette machine

To keep your ALPAGE vertical raclette machine in perfect condition, it is important to clean it after each use. Be sure to remove cheese residue and clean the cooking surface with a soft cloth. Compact and easy to clean, it does not take up space when stored.

In conclusion, the ALPAGE traditional 1/4 wheel raclette machine is a wise choice for all cheese lovers. With its many features, such as its capacity to accommodate half a wheel of cheese, it offers an unrivaled raclette experience.