Reverse Sphere – Spherification Dispenser Kit – 100% Chef

Direct and reverse spherification at professional service pace

The 100% Chef Reverse Sphere is a patented dispenser that fundamentally changes the approach to spherification in creative cuisine. Where manual technique imposes slowness and inconsistency, the Reverse Sphere produces over 100 spheres per minute, across three interchangeable diameters, with consistent precision at every service.

Its key advantage: reverse spherification. By incorporating Sosa Gluconolactat directly into the base liquid and setting in an Alginate bath, the resulting spheres do not continue to harden once removed from the bath. They can be prepared in advance and held ready for mise en place — a freedom impossible with classic direct spherification.

See the Reverse Sphere in action

3 diameters, endless possibilities

The three interchangeable nozzles cover the full range of everyday applications:

• 6 mm — small sphere, pearl format, for scattering across a plate or enhancing a drink
• 8 mm — intermediate sphere, versatile, perfect for composed plating
• 10 mm — generous sphere, bite-size format, ideal for amuse-bouches or desserts

Kit contents

• 1 x 0.5-litre dosing bottle with valve system
• 3 interchangeable nozzles: 6, 8 and 10 mm
• 1 coladora spoon (sphere retrieval)
• Instruction manual and recipes

Direct and reverse spherification: which technique to choose?

• Direct spherification — Sosa Alginate dissolved in the base liquid, set in a Clorur bath. Spheres to be served immediately.
• Reverse spherification — Sosa Gluconolactat incorporated into the base liquid, set in an Alginate bath. Stable spheres, preparable in advance, without bitterness.

For naturally acidic liquids (citrus, tomato, vinaigrette…), adding Sosa Citrate corrects pH and ensures optimal hydration of the alginate.

🔗 Browse our full range of Sosa spherification gelling agents — Alginate, Clorur, Gluconolactat, Citrate — to build your recipes.

Patented model  |  Contents: 0.5 L bottle, 3 nozzles (6/8/10 mm), coladora spoon, manual + recipes