Silk - Pavocake Yule Log Mould by Cesare Murzilli - PAVONI

Silk: the draped effect without a piping bag, by Cesare Murzilli

A soft drape, folds that seem to fall naturally like a length of silk: the Silk mould, designed by Cesare Murzilli for PAVONI Italia, perfectly recreates the virtuoso gesture of hand-piped work — without ever having to do it by hand. A stunning result made possible only by the extreme flexibility of silicone at unmoulding, releasing every fold without a single snag.

A defining feature of this Yule log mould: its flat top framed by raised edges, which lets the pastry chef freely adapt the filling — a fluid coulis, fresh fruit as shown in our example, or any other insert — with no risk of spilling over. A true customisable decor base, hinting at the layers and inserts chosen for the entremets beneath.

To enhance this draped finish, Cesare Murzilli works with the white Dolce Velluto coating, for that velvety, matte texture that catches the light on every fold.

Professional platinum Pavocake silicone: the technical strengths

Pavocake silicone moulds by PAVONI Italia are premium-quality accessories for HORECA pastry and culinary professionals. Made from platinum silicone, these moulds withstand temperatures from -40°C to +280°C, making them suitable for both freezing and baking. They ensure quick, easy unmoulding without sticking, even for the finest, most detailed relief. The non-stick, flexible properties guarantee flawless, drip-free results, while cleaning is fast and easy with warm water and a degreasing product.

Our complementary ranges to enhance your entremets

🎨 Discover our full range of professional food colourings by Pavoni (cocoa butter-based liquid, powder, spray) to enhance your creations, along with our complete selection of themed moulds, sortable by event.