Maltodextrin 12DE - Powdered Bulking Agent 500g - Sosa

Maltodextrin 12DE: the versatile bulking agent that preserves taste and texture

Sosa's Maltodextrin 12DE is a corn-derived powdered sugar, with 95% solids and low texturising power. It increases or replaces the solids volume in preparations without significantly altering taste, texture or colour. It can also partially or fully replace sucrose in recipes, allowing precise adjustment of the solids content. Its excellent cold solubility allows for easy integration without prior hydration.

Applications

• Creams and mousses: precise adjustment of solids content without altering texture.
• Ice cream: thanks to its antifreeze potential, it limits water crystallisation, for smoother textures that are easier to serve at negative temperatures.
• Confectionery: reduces sucrose content without compromising the organoleptic quality of the final product.

🍽️ Illustrated Recipes: Sun-Dried Tomato Meringue, Vegetable Millefeuille, Kefir Ice Cream 2.0

Use

Incorporate the Maltodextrin into hot or cold preparations, without prior hydration. For frozen textures, mix all water- and sugar-containing ingredients before freezing.

Technical Characteristics

Allergens: Information pending — technical sheet to follow.