23/25 Belona-Marcona Almonds - Whole Blanched Roasted 1kg - Sosa

Sosa Belona/Marcona Blanched Roasted Almonds — the round Spanish almond, ready to use

The Sosa Belona-Marcona Blanched Roasted Almonds are carefully selected from the finest Spanish production and roasted through to offer a first-quality, ready-to-use product. The Belona/Marcona stands out for its round, generous shape, characteristic of this emblematic variety — sweeter, less bitter and richer in fat than other Spanish varieties. Roasting develops its natural aromas, intensifies its flavour and gives it a crunchy texture and a characteristic golden-beige colour.

Size and selection

These almonds are offered at size 14/16mm (23/25 nuts/oz), yielding uniform, generous pieces — a benchmark size for professional pastry. The Belona/Marcona ratio (approximately 90/10%) guarantees consistent shape and flavour from one delivery to the next. Packed in a 1kg bag under modified atmosphere to preserve freshness and crunch until use.

Applications

• Whole decoration on pastries, chocolates and boards, ready to place
• Quick chopping for fillings, crumbles and biscuit bases
• Inclusions in pralinés, gianduja, ganaches and nougat
• Ice creams and plated desserts
• Mediterranean and traditional cuisine
• Gourmet snacking and mature cheese boards

Technical characteristics

Allergens: Almond. May contain traces of: other tree nuts, milk, soya, sulphites, egg, mustard, celery, sesame, peanut.

Find Sosa almonds as Cantonese caramelised, classic caramelised, pure paste or powder. For an intense flavour in your recipes, also discover our natural flavourings.