Procrema 100 Cold/Hot Natur - Natural Ice Cream Stabiliser - 3kg - Sosa
48674
72.10 € excl. VAT
76.07 €
incl. VAT
In stock
Procrema 100 Cold/Hot Natur - Natural Ice Cream Stabiliser - 3kg - Sosa
Available format: 3 kg pail.
Procrema 100 Cold/Hot Natur is a complete stabilising base for ice creams, formulated 100% naturally — no synthetic emulsifiers. Plant fibres, inulin, soy proteins and technical sugars make up this versatile base, suitable cold or hot (max. 80°C), on dairy or water-based preparations.
- Use: Complete natural stabilising base for ice creams.
- Dosage: 100 g/L — cold or hot (max. 80°C).
- PAC: 82% | POD: 35%
- Dietary: Vegan · Vegetarian · Clean Label · Non-GMO · Halal Certified · Kosher-compatible.
Description
expand_moreThe complete natural base for ice creams, cold or hot
Procrema 100 Cold/Hot Natur by Sosa is a high-dosage stabilising powder formulated exclusively from natural ingredients: dehydrated glucose syrup, dextrose, inulin, citrus fibre, soy proteins, plant-based thickeners (sodium alginate, guar gum, carrageenan) and sucrose. No synthetic emulsifiers. Compatible with dairy and water-based preparations, cold or pasteurised process.
How to use
Dissolve under vigorous agitation in any liquid (pulps, broths, creams, flavoured waters), cold or hot (max. 80°C). Leave to mature for 8 hours in the cold (+/- 4°C) before freezing to ensure complete hydration of all components.
Technical Specifications
| Specification | Details |
|---|---|
| Nature | 100% natural stabilising base — plant fibres, inulin, soy proteins, plant-based thickeners |
| Properties | Stabilising · Thickening · Anti-crystallising · Creaminess |
| Recommended dosage | 100 g/L |
| Process | 🔥❄️ Cold or hot (max. 80°C) |
| PAC | 82% |
| POD | 35% |
| Maturation | 8 hours in the cold (+/- 4°C) before freezing |
| Applications | Ice creams — dairy or water-based, cold or pasteurised process |
| Storage | Dry place, humidity < 60%, between 15 and 25°C, away from light and odours |
| Shelf life | 24 months from production date |
| Certifications & dietary | Vegan · Vegetarian · Clean Label · Non-GMO · No ionisation · Trans Fat Free · Halal Certified · Kosher-compatible |
Allergens — SOY, SULPHITES. May contain traces of: egg, peanuts, milk, tree nuts, celery, mustard, sesame.
Complete your glacerie range
💡 Pair with to complete your offer: Wet-proof crispies, Caramelised crushed almonds, Sosa liquid flavourings, Concentrated pastes and Taste Colour range.
🍦 Also discover our Professional Ice Cream & Sorbet Space: stainless steel containers and storage, Top Ice Pavoni tray decorations, individual ice cream moulds, service equipment and production machinery.
Delivery times
expand_moreDelivery times mentioned on each product only concern shipments in France:
- 24/48h delivery: This product is currently in stock and will be shipped within 24 hours. This delivery time is valid only for shipments in Metropolitan France. The estimated delivery time for Corsica is of 3 to 5 working days.
- Delivery from 3 to 10 working days: This product requires restocking. It will be shipped within 3 to 10 days according to the time mentioned on the product sheet. If you have an emergency or mandatory reception date, please contact us by email or phone.
- Orders placed before 12:00 noon will be shipped the same day (for order containing only products available in 24/48h).
Foreign countries:
- European countries: Estimated delivery time between 5 and 10 working days.
- Switzerland: Estimated delivery time between 5 and 10 working days.
For a precise estimate of delivery times or for delivery outside of EU/Switzerland, please contact us.
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